ETHIOPIA // SUKE QUTO, HONEY PROCESSED

$19.00 

This variant is currently sold out

  • ABOUT
  • MORE INFO
  • This cup shines with notes of Sweet Pear, Peaches, and Bergamot.

    The Suke Quto farm and wet mill started back in 2005. It's located in the Guji Zone of Southern Ethiopia where around 150 outgrowers deliver to Tesfaye, the owner of Suke Quto, who in addition to running the well organized wet mill has distributed coffee seedlings to growers to plant and distribute in the natural forest. This cup has high acidity with a medium body.

    Available in 12oz or 5lb bags.

  • Farm: Suke Quto and small landholders 
    Producers: Tesfaye and various  
    Region: Odo Shakisso, Guji Zone
    Altitude: 1700-1900 meters 
    Variety: Kurume, Wolicho
    Process: Honey Processed
    Green Storage: Grain pro


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